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Upload Your ResumeAbout This Role
This role is responsible for providing an exceptional take-away experience by making memorable first and last impressions, using menu knowledge to assist guests, and accurately processing orders and payments. Success in this position ensures customer satisfaction and contributes to the restaurant's reputation.
Responsibilities
- Make memorable first and last impressions for guests
- Use food and beverage menu knowledge to share favorites and provide recommendations
- Anticipate needs, process guests' orders, and take payment in a hospitable, timely manner
- Assemble and deliver orders with hospitality and a smile
- Commit to safe food handling, cleanliness, safety, and sanitation standards during the shift
Requirements
- Ability to lift and/or move up to 30 lbs.
- Ability to walk, stand, or bend for long periods of time while performing essential job duties
- Responsible Beverage Service Certifications (can be completed during training, and up to 60 days after start date for California-based positions)
Benefits
Health Insurance
Life Insurance
Dental Insurance
Paid Time Off
Closed Thanksgiving & Christmas Day
Vision Insurance
Meal Comp Benefits
Certifications
Responsible Beverage Service Certifications (California)
(Required)
About Out West Restaurant Group
Out West Restaurant Group is the largest franchisee of Outback Steakhouse, an Australian themed restaurant committed to providing exceptional experiences for both guests and employees.
Hospitality
View all jobs at Out West Restaurant Group →
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