Shift Manager

About This Role

Assist the General Manager and Assistant General Manager in overseeing daily restaurant operations, ensuring quality food service in a clean and safe environment, and providing an enjoyable guest experience. This role also involves supporting the hiring, training, and development of team members.

Responsibilities

• Assist the General Manager and Assistant General Manager in managing the daily operations of the restaurant
• Provide quality food in a clean, safe, and efficient manner
• Ensure guests have an enjoyable experience every time
• Assist with hiring, training, and developing team members

Requirements

• At least 18 years of age
• Eligible to work in the U.S.

Qualifications

• Preferably six months or more of restaurant experience

Nice to Have

• Six months or more of restaurant experience

Benefits