Bar Manager

About This Role

Lead and inspire a team at Fricker's, a community-oriented restaurant, ensuring exceptional guest experiences, driving sales growth, and maintaining high operational standards. This role requires a passionate individual dedicated to team development and creating a profitable environment.

Responsibilities

• Provide outstanding leadership to the team, inspiring, coaching, training, and counseling staff
• Create a profitable environment by maintaining cost control and driving sales growth
• Deliver an exceptional guest experience, especially to neighborhood regulars
• Execute Fricker's unique brand of fun, food, sports, and spirits
• Maintain a healthy, safe, and secure environment by enforcing food-safety, sanitation standards, and procedures
• Achieve optimal staff performance through communication, scheduling, and enforcing policies
• Control costs by monitoring food and labor efficiencies
• Recruit, select, and train quality individuals to accomplish staffing objectives

Requirements

• At least two years of recent restaurant management experience
• Steady, stable employment track record
• Outstanding interpersonal and communication skills
• Positive, friendly demeanor and customer/guest service focus
• Ability to stand and walk for long periods of time
• Ability to lift up to 50 lbs.

Qualifications

• 2+ years of recent restaurant management experience, preferably in a fast-casual atmosphere, with a steady, stable employment track record

Nice to Have

• Full-service restaurant experience

Benefits

Certifications