Service Technician II
Full Time
Entry Level
Posted 4 weeks ago Expired
This job has expired
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Upload Your ResumeAbout This Role
The Service Technician II provides on-site support to Hobart Service customers, including installation and service of commercial food equipment. This role involves diagnosing and repairing equipment, routine maintenance, and participating in an on-call schedule for after-hours and weekend support.
Responsibilities
- Install mechanical and electrical commercial food equipment and assist in more advanced installations.
- Maintain, diagnose, and repair basic mechanical commercial food equipment for customers.
- Interpret and follow schematic diagrams.
- Complete and document preventative maintenance on mechanical and electrical commercial food equipment.
- Implement and support standard operating procedures outlined in Hobart Service safety manuals and programs.
- Support branch and organization financial objectives by providing a quality customer experience.
- Maintain current organization, industry, and equipment knowledge.
- Be responsible for assigned company assets including vehicle, tools, and inventory.
Requirements
- High school diploma or GED
- Demonstrated mechanical and electrical aptitude
- Ability to interpret and follow schematic diagrams
- Knowledge of sequence of operations for multiple operating modes
- Ability to read and understand safety guidelines
- Ability to lift up to 75 lbs
- Ability to climb up to 10 ft with an A-frame ladder
Qualifications
- High school diploma or GED and 2-4 years of electrical and mechanical experience OR High school diploma or GED and 0-2 years of HVACR service experience with an EPA certification OR Vocational certificate in HVACR
- 2-4 years of electrical and mechanical experience OR 0-2 years of HVACR service experience. Experience installing, maintaining, troubleshooting, and repairing commercial cooking and/or refrigeration equipment is preferred.
Nice to Have
- Associates Degree or Vocational Certificate
- Experience installing, maintaining, troubleshooting, and repairing commercial cooking and/or refrigeration equipment
- Industry certification
- Strong customer service skills
- Problem-solving skills
- Attention to safety at work
Skills
Microsoft Excel
*
Windows applications
*
Microsoft Word
*
Hand tools
*
Gauges
*
Meters
*
* Required skills
Certifications
EPA certification (if HVACR experience)
(Required)
About Hobart Food Equipment and Service
Manufacturing
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