Food Service Assistant

About This Role

This role involves preparing and serving meals to patients, employees, and visitors, along with duties like cashier, diet office, inventory/supply or dish room tasks. It contributes to the efficient operation of food services within a healthcare setting.

Responsibilities

• Perform duties related to preparing and serving meals to patients, employees, and visitors
• Perform cashier duties
• Perform diet office duties
• Perform inventory/supply duties
• Perform dish room duties

Requirements

• Able to read, write, speak English
• Able to follow oral and written instructions

Qualifications

• High School Diploma, GED, or equivalent experience
• Six months to one year of previous work experience in a food service or cash handling setting preferred

Nice to Have

• Six months to one year of previous work experience in a food service or cash handling setting
• Personal computer skills
• Data entry skills
• Experience as a dishwasher
• Experience working in an assisted living facility
• Experience as a waitress
• Experience cashiering

Skills

* Required skills