Warehouse Worker

About This Role

This role supports venue distribution and warehouse operations by managing inventory, receiving, purchasing, and equipment maintenance. The position is essential for efficient and profitable business operations.

Responsibilities

• Assist with product purchasing/ordering, receiving, and distribution control for the venue
• Maintain sanitation and organizational systems of all warehouse storage areas
• Support events with running and stocking as needed
• Fulfill event expectations including requisitioning, breakdown, returns, equipment storage, sanitation, and maintenance
• Oversee and ensure appropriate stocking levels for each event, and maintain product integrity
• Ensure proper transfer process of product between locations, including documentation
• Assist in performing routine maintenance of concession and utility equipment like portables, burden carriers, carts, floors, refrigeration, and lighting
• Conduct walkthroughs of commissary, warehouse, and storage areas to ensure cleanliness
• Maintain excellent attendance and be available to work a variable event-driven schedule including evenings and weekends

Requirements

• Ability to communicate professionally with employees, co-workers, volunteers, management staff, and guests
• Ability to make sound business/operations decisions quickly under pressure
• Ability to speak, read, and write in English
• Ability to work well in a team-oriented, fast-paced, event-driven environment
• Thorough working knowledge of all existing concessions locations (geographical location, equipment, evacuation procedures, guest areas, facility access)
• Thorough working knowledge of all applicable sanitation requirements, food preparation guidelines, alcohol service policies, and safety standards
• Ability to calculate basic math functions for POS transactions, cash reconciliation, and product inventory
• Ability to consistently adhere to the highest standards of integrity, professionalism, ethics, and confidentiality

Qualifications

• High School diploma or equivalent
• Prefer 2 years foodservice/hospitality or warehouse experience; similar venue experience a plus

Nice to Have

• 2 years foodservice/hospitality or warehouse experience
• Similar venue experience

Benefits

Certifications