Truck Driver - Class A

Performance Food Group Cartersville, GA $75,000 - $75,000
Full Time Entry Level

Posted 3 weeks ago

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About This Role

Drive a tractor-trailer or straight truck to safely and timely deliver food and food-related products to customers, ensuring compliance with DOT regulations and building lasting customer relationships.

Responsibilities

  • Perform all required safety checks including inspections of tractor/truck and trailer according to Department of Transportation (DOT) regulations
  • Report all safety issues and/or repairs required
  • Inspect trailer for properly loaded and secured freight
  • Perform count check of items and check customer invoices of products
  • Drive to and deliver customer orders according to predetermined route delivery schedule
  • Unload products from the trailer and transport items into designated customer storage areas
  • Verify delivery of items with customer and obtain proper signatures
  • Collect money (cash or checks) where required
  • Load customer returns on to trailer and secure trailer doors
  • Complete daily record of hours of service in accordance with Federal DOT, state, and company requirements

Requirements

  • 6+ months tractor/trailer commercial driving experience
  • Valid CDL-A
  • Must be 21+ years of age
  • Meet all State licensing and/or certification requirements
  • Clean Motor Vehicle Report (MVR) for past 3 years
  • Pass post offer drug test and criminal background check
  • Pass road test
  • Attains or has valid current DOT Health Card and/or able to secure new DOT Health Card
  • Able to hand-lift and utilize two-wheeler, lift gate and/or other equipment to move and/or stack product cases/freight

Qualifications

  • High School Diploma/GED or Equivalent
  • 6+ months tractor/trailer commercial driving experience

Benefits

Employee Stock Purchase Plan
Paid Time Off
401K Employer Matching
Education assistance
Day 1 Health & Wellness Benefits

About Performance Food Group

Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries.

Hospitality
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