Team Manager

About This Role

As a Team Manager, you will lead the bakery-cafe's team, ensuring high standards of food quality, service, and guest experience. You will be responsible for developing team members, managing shifts, and maintaining Panera's culture of warmth and trust.

Responsibilities

• Delight every guest with the quality of food, service, and staff
• Build engaging relationships for long-term, loyal guests
• Lead, manage and develop team members through coaching, inspiring, and motivating them
• Exceed goals in sales, speed, order accuracy, and guest experience
• Participate in the interviewing and selection process
• Train the team in food safety standards and ensure they are maintained
• Help build a Culture of warmth, belonging, growth, and trust

Requirements

• Minimum age: 18 years of age
• Proven ability to lead great shifts while directing, motivating, coaching and developing others in a fast-paced environment
• Ability to lift, carry, push, or pull objects 25 pounds
• Capability to stand and walk for up to 6 hours
• Must be able to clearly communicate and quickly understand guests and associates’ directions in a loud environment

Qualifications

• 1+ years of restaurant management experience preferred

Benefits

Certifications