Restaurant Crewmember

About This Role

Join Raising Cane's as a Restaurant Crewmember to work in a fun, fast-paced environment, providing excellent customer service and assisting with food preparation and restaurant operations.

Responsibilities

• Lift and carry, push or pull heavy objects up to 50 pounds
• Kneel, bend, twist or stoop
• Ascend or descend stairs
• Reach and grasp objects (including above head and below waistline)
• Clean tables, floors and other areas of the Restaurant
• Take orders from Customers and process payments efficiently
• Follow proper safety procedures when handling and/or preparing food
• Provide all Customers with quick and friendly service
• Work together as a team, assisting other Crewmembers in completion of tasks and assignments

Requirements

• Must be 16 years of age or older
• Excellent verbal and written communication
• Ability to show up to scheduled shifts on time
• Ability to multitask
• Ability to work under pressure and at a fast pace
• Ability to take initiative
• Comply with Company policies

Qualifications

• Entry-level, no experience required; paid training provided

Benefits