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Prepare and cook nutritious, well-balanced meals for residents in a healthcare setting. Ensure all food preparation and kitchen maintenance adheres to strict sanitation and safety standards.
Responsibilities
- Prepare and cook meals according to standardized recipes and therapeutic diet guidelines
- Ensure all food is prepared in accordance with sanitation and safety standards
- Serve meals that are visually appealing and meet individual resident preferences
- Maintain a clean and organized kitchen and food preparation area
- Assist with food storage and inventory control
- Follow proper food handling and safety procedures at all times
Requirements
- Valid Food Handler’s Card
- Ability to follow recipes, dietary requirements, and portion control standards
- Strong work ethic, reliability, and ability to work as part of a team
Qualifications
- Previous cooking experience in a healthcare or long-term care setting is a plus
Nice to Have
- Previous cooking experience in a healthcare or long-term care setting
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