Cook

About This Role

This role involves preparing ingredients, plating comfort food, and cooking meals in a fast-paced kitchen environment. The Cook contributes to creating a positive dining experience for guests by delivering high-quality, home-style food.

Responsibilities

• Prep ingredients for various dishes
• Plate comfort food professionally
• Cook meals according to recipes and standards
• Work collaboratively as part of a kitchen team
• Maintain focus and handle multiple tasks efficiently in a fast-paced environment

Requirements

• Ability to take pride in a job well done
• Ability to work well as part of a team
• Ability to learn quickly and keep up in a fast-paced kitchen
• Ability to stay focused and handle multiple tasks
• Positive, can-do spirit

Qualifications

• No prior restaurant experience required, training provided

Benefits