Cook

About This Role

As a Cook, you will be responsible for preparing ingredients, plating comfort food, and cooking meals to create a great dining experience for guests. You will work with a team in a fast-paced kitchen, focusing on quality and efficiency.

Responsibilities

• Prep ingredients for meals
• Plate comfort food dishes
• Cook various meals, including breakfast for dinner
• Work collaboratively with the kitchen team
• Maintain focus and handle multiple tasks in a fast-paced environment

Requirements

• Ability to work well as part of a team
• Quick learner in a fast-paced kitchen
• Ability to stay focused and multitask
• Positive, can-do spirit

Qualifications

• No prior restaurant experience required, training provided.

Benefits