Cook

Ciena Healthcare St Clair Shores, MI
Part Time Entry Level 1+ years

Posted 1 month ago Expired

This job has expired

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About This Role

Prepare delicious, nourishing, and well-balanced meals while adhering to dietary needs and standardized recipes to ensure guest satisfaction and proper nutrition within a healthcare facility.

Responsibilities

  • Follow standardized recipes for meal preparation
  • Prepare foods according to menu cycles developed by registered dietitians
  • Cook appetizing, well-presented, and nutritionally-adequate meals, served at proper temperatures and within appropriate time frames
  • Use food supplies and equipment efficiently and economically to prevent waste
  • Prepare and maintain food alternatives to accommodate guest choices and refusals of meals served
  • Supervise culinary staff regarding food storage, food preparation, tray assembly, and cleaning
  • Supervise culinary center's employees in the absence of the chef and/or dietary manager

Qualifications

  • High school diploma or equivalent preferred
  • One year of experience as a cook or dietary aide in an institutional food service setting preferred.

Nice to Have

  • High school diploma or equivalent
  • One year of experience as a cook or dietary aide in an institutional food service setting

Benefits

Tuition Reimbursement
Discounts

About Ciena Healthcare

National organization of skilled nursing, subacute, rehabilitative, and assisted living providers dedicated to achieving the highest standards of care in five states including Michigan, Ohio, Virginia, North Carolina, and Indiana.

Healthcare
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