Shift Supervisor

About This Role

Supervise restaurant operations and lead a team at Braum's, ensuring excellent customer experience, maximized sales, and adherence to company policies.

Responsibilities

• Execute the company's brand strategy and promote its vision, mission and values
• Provide leadership, teach, and coach store crew members
• Maximize store sales through customer satisfaction and food quality
• Oversee the shift operations of food service, grocery market, and fountain sales
• Actively participate in monitoring inventory and supply levels, kitchen equipment, safety and cleanliness
• Ensure Braum's store policies and practices are implemented and followed accordingly

Requirements

• 1 year of experience
• Customer focus
• Work ethic with high standard for integrity
• Positive approach to training, developing and interacting with team members
• Ability to build a successful team
• Ability to adapt to customer and employee needs
• Can communicate effectively with leadership team members
• Follow-up and follow through discipline
• Organized, detailed and able to follow practices/procedures
• Retail experience
• High School Diploma or G.E.D.
• Must be at least 21 years old

Qualifications

• High School Diploma or G.E.D.
• 1 year of experience in food service or management

Benefits