Produce Clerk

About This Role

This role involves sorting, displaying, and replenishing fresh produce while maintaining the department's overall environment. The clerk will provide assistance to members, ensure product quality, and maintain cleanliness standards.

Responsibilities

• Sort, display, remove, and replenish fresh fruits and vegetables in the produce department
• Provide assistance to Members through product knowledge and customer service
• Ensure all produce meets or exceeds company quality standards
• Inspect, rotate, and store produce upon delivery, ensuring optimal freshness and variety
• Maintain the produce reserve stock area by dating and rotating back stock and organizing daily
• Clean and sanitize all produce equipment, display fixtures, and areas
• Generate signage for produce goods and perform price check functions
• Maintain all club policies and procedures
• Perform other duties as assigned, including working in other departments

Requirements

• At least 18 years of age

Nice to Have

• Work experience in a produce department
• Knowledge of fruit and vegetables including seasonal items

Benefits