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Serve as a Host/Hostess in a fast-paced environment, greeting guests, managing seating, and ensuring a positive dining experience. Maintain a friendly and inviting demeanor while acting as the first and last point of contact for guests.
Responsibilities
- Greet guests in a friendly and inviting manner at the Hostess podium
- Engage in friendly conversation while seating guests in a timely fashion
- Introduce guests to their assigned server
- Manage restaurant waiting list during high volume to accurately set guest expectations
- Clear, clean, and reset tables to prepare them for the next guests
- Sincerely thank guests as they leave and invite them to return
Requirements
- Must be at least 21 years of age
- High School diploma or GED
- Demonstrated ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
- Ability to bend, twist, and stand to perform normal job functions
- Ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers in English
Qualifications
- High School diploma or GED
- Minimum of 6 months of customer service, retail sales, or food service experience preferred
Nice to Have
- Minimum of 6 months of customer service, retail sales, or food service experience
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