Host / Hostess

About This Role

As a Host/Hostess at Steakhouse Bourré Bonne, you will be the first impression for guests, managing reservations and table flow with professionalism and poise. This role is crucial for curating an elevated dining experience in a fast-paced environment.

Responsibilities

• Greet every guest with warmth and professionalism, making each arrival feel like a VIP moment
• Manage reservations, arrivals, and table flow with precision and confidence
• Maintain a sleek, organized host stand in a fast-paced, high-volume environment
• Set the tone for an elevated dining experience defined by sophistication and hospitality

Requirements

• Charismatic, confident, and polished in both communication and appearance
• Calm, quick-thinking, and composed under pressure

Qualifications

• Previous hospitality or cash-handling experience is helpful, but not required

Nice to Have

• Previous hospitality experience
• Cash-handling experience

Benefits