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Upload Your ResumeAbout This Role
Provide quality customer service within the Perishable Department, ensuring enthusiastic customer awareness and a positive shopping experience. Maintain department standards, maximize sales, and minimize shrink through proper utilization of standard practices in a retail environment.
Responsibilities
- Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service
- Courteous and helpful to other associates
- Understand and use company tools such as average cost inventory system (ACIS) and ordering (CAO)
- Receive deliveries, code where applicable, rotate and put in appropriate storage area
- Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
- Maintain proper product levels in all areas within the Perishable Department including meat, lunchmeat, frozen, dairy, ice cream
- Process beef and grinds as directed from the planned production tool and as requested or needed
- Wrap, label, weigh and stock meat case as requested or needed
- Assemble, disassemble, and clean the grinder as requested or needed
- Properly clean and sanitize the department
Requirements
- Excellent interpersonal, organizational, communication and customer service skills
- Ability and willingness to learn multiple tasks and technical requirements of the job
- Ability to use technical information to solve problems
- Meet minimum age requirements to perform specific job functions
- Ability to meet the physical requirements of the position
Qualifications
- High school graduate or equivalent preferred
- Entry level position
Skills
* Required skills
About Food Lion
Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.