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This role involves supporting the kitchen and serving staff by efficiently delivering food trays to customer tables under the direction of the expo, helping to ensure smooth and timely service in a fast-paced environment.
Responsibilities
- Follow the direction of the expo
- Run trays of food to tables
Requirements
- Ability to work under pressure in a fast-paced environment
- Ability to carry trays weighing 30+ lbs
- Good people skills
Skills
Communication
*
Working under pressure
*
Stamina
*
* Required skills
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