Dishwasher

About This Role

Maintain cleanliness and organization of kitchen work areas, equipment, and utensils. This role supports the team by ensuring a healthy and safe working environment.

Responsibilities

• Maintain and clean kitchen work areas, equipment and utensils
• Wash dishes and pots by hand or machine, and polish silverware
• Sweep, mop, and clean floors
• Remove garbage to designated areas
• Wash worktables, walls, refrigerators and meat blocks
• Transfer supplies and equipment within and between storage and work areas
• Attend work and show for scheduled shift on time with satisfactory regularity

Qualifications

• No previous work experience required

Nice to Have

• Team-oriented
• Adaptable
• Reliable
• Nurturers of a healthy/safe working environment

Benefits