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A Dairy Queen Restaurant Team Member is responsible for providing superior customer service and products quickly, accurately and safely according to standards set by Fourteen Foods and International Dairy Queen. The goal is to meet or exceed each Guest's expectations on every visit in the areas of quality, service, cleanliness, and consistency.
Responsibilities
- Provide superior customer service and products quickly, accurately and safely
- Meet or exceed each Guest's expectations on every visit in the areas of quality, service, cleanliness, and consistency
- Demonstrate friendliness, hospitality, respect, and genuine care and concern towards guests and co-workers
- Complete all assigned tasks
Requirements
- Must be 16 years of age or older
- Ability to operate cash register, count and return change, and balance cash drawer
- Ability to communicate effectively in the primary language(s) of the work location
Qualifications
- No previous work experience required
Nice to Have
- Fluency in English for certain customer service stations
Benefits
Dental Insurance
Medical Insurance
Daily Pay
Bereavement leave
Voluntary insurance options
Vision Insurance
Flexible spending accounts
Employee referral program
Shoe discounts
Tuition Reimbursement
Identity Theft Protection
Health coverage
Food discounts
Anniversary recognition
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