CDL A Ice Cream Delivery Driver

Byrne, Inc. Syracuse, NY $72,000 - $72,000
Full Time Entry Level 1+ years

Posted 1 week ago

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About This Role

The Ice Cream Delivery Driver operates commercial vehicles to deliver frozen ice cream products to various customers, ensuring product quality and maintaining detailed delivery records. This role involves inspecting vehicles, managing delivery routes, and providing professional customer service.

Responsibilities

  • Operate commercial vehicles requiring CDL Class A and Class B licenses to deliver frozen ice cream products to retail customers, distributors, and ESL dairy facilities.
  • Maintain strict temperature controls during transport to preserve product quality and prevent spoilage.
  • Load and secure ice cream products in refrigerated trailers and trucks using proper handling techniques.
  • Execute delivery routes to various customer locations including grocery stores, convenience stores, restaurants, and ice cream shops.
  • Perform comprehensive vehicle and refrigeration system inspections, including checking trailer connections and monitoring freezer temperatures.
  • Maintain detailed delivery records, including product temperatures, customer receipts, inventory counts, and route documentation.
  • Provide professional customer service during deliveries by coordinating with store personnel for product receiving and handling product exchanges or returns.

Requirements

  • Minimum 1 year driving experience with CDL-A/B with Air Brake
  • Excellent driving history
  • Ability to drive standard transmission
  • Ability to drive automatic straight trucks

Qualifications

  • GED or High School is preferred.
  • Minimum of 1 year driving experience with CDL-A/B with Air Brake with excellent driving history.

Benefits

Tuition Reimbursement
Scholarship program
Medical benefits
401(k) with company match
Dental benefits
Vision benefits
Supplemental benefits

About Byrne, Inc.

Byrne is a Central New York-based dairy company with a legacy spanning over 90 years, operating ESL and UHT pasteurization plants and an ice cream center.

Manufacturing
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