Bartender

About This Role

As a Bartender, you will prepare drinks according to recipes, maintain a clean bar, and provide excellent customer service to guests in a fast-paced environment.

Responsibilities

• Ensure consistent drink quality by preparing orders in a short period of time and in accordance with recipes and guidelines.
• Maintain a clean, sanitary, and safe work area.
• Greet guests in a timely and professional manner.
• Verify guests that purchase alcohol are at least 21 years of age.
• Possess full knowledge of bar and menu items and be able to make recommendations.
• Accurately take food and beverage orders from guests in a timely manner at the bar and lounge area.
• Deliver food and beverage orders within established time frames.
• Consistently use suggestive selling techniques.
• Ensure that alcohol is consumed in designated areas only.
• Set up and maintain appropriate stock levels for the bar.
• Assist in placing orders for all liquor and bar related supplies.
• Conduct inventory of all liquor and bar related supplies.

Requirements

• High School diploma or GED
• Must be at least 21 years of age
• Obtain any necessary alcohol service licensing requirements
• Minimum of 1 year of experience operating a full service bar
• Strong knowledge of alcohol mixology, drink menus and classic cocktail preparation
• Ability to stand on feet for an extended period of time
• Ability to work flexible shifts including nights, weekends, and holidays
• Ability to work in a fast pace environment
• Excellent customer service skills with strong ability to interact with guests
• Verbal communication skills, and accurate math and cash handling skills

Qualifications

• High School diploma or GED
• Minimum of 1 year of experience operating a full service bar