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Lead and manage the daily operations of a Taco Bell restaurant, focusing on providing excellent customer service, motivating team members, and maintaining operational standards.
Responsibilities
- Lead and manage restaurant operations
- Motivate, coach, and correct team members
- Ensure excellent customer service
- Maintain organizational and time management standards
Requirements
- Passion for providing cheerful and courteous customer service
- Strong leadership skills
- Ability to motivate and lead a dynamic team
Benefits
401(k) with company match
Free meals with every shift
Paid vacation
Development opportunities
Competitive pay
Healthcare options
About Flynn Taco Bell
Taco Bell joined Flynn Group in 2013 and has grown to become the 3rd largest Taco Bell franchisee in the world. Flynn Group is the largest franchise operator globally, with a diversified portfolio of restaurant brands.
Hospitality
View all jobs at Flynn Taco Bell →
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