Registered Dietitian

About This Role

This role involves managing clinical nutritional services at a long-term care facility, focusing on assessing resident needs, developing personalized care plans, and providing nutrition education.

Responsibilities

• Assess the clinical nutrition needs of residents/patients and develop and document the plan within the electronic medical record
• Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities
• Provide nutrition education and counseling to residents/patients, families, and staff
• Collaborate with interdisciplinary teams to determine a plan of care that improves residents'/patients' overall health and well-being
• Ensure adherence to CMS, State, and Federal regulations and company standards
• Provide coverage in multiple buildings based on company needs, and as desired

Requirements

• Registered by the Commission on Dietetic Registration
• Certification/License in good standing within the state of practice
• Compliance with COVID-19 vaccination policies as required by state, local, and/or customers

Nice to Have

• Knowledge of the state survey process and compliance with nutrition care regulations
• Strong organizational and communication skills
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership
• Valid Driver's License (if multi-site registered dietitian)

Benefits

Certifications