Food Cashier

About This Role

This seasonal Food Cashier role involves processing food and beverage sales, managing transactions, and ensuring a clean service area. The position requires providing excellent customer service in a fast-paced environment.

Responsibilities

• Sell food and beverage items using computerized register system(s)
• Assist customers in the selection and purchase of food & beverages
• Know all menu items, including pricing and availability, and daily promotions
• Verify correct payments for purchases
• Maintain clean and sanitary counters, floor, and food service area
• Process cash and credit card transactions accurately and efficiently
• Manage the till, count start cash, and prepare nightly deposit bags
• Handle customer complaints professionally
• Assure register is properly manned and area secured at all times
• Assist with packaging, pricing, and labeling food & beverage items

Requirements

• Ability to provide excellent customer service
• Working knowledge of computers or POS software programs
• Ability to count cash and perform simple mathematical functions
• Ability to work well under fast-paced and busy circumstances
• Neat and professional appearance
• Ability to portray a positive company image
• Must be at least 16 years of age

Qualifications

• Cashier experience preferred but not required

Nice to Have

• Cashier experience

Skills

* Required skills