Director of Financial Planning and Analysis
Posted 1 month ago Expired
This job has expired
Looking for a job like Director of Financial Planning and Analysis in or near Dallas, TX? Upload your resume and we'll notify you when similar positions become available.
Upload Your ResumeAbout This Role
Lead financial planning, forecasting, and analytical initiatives, providing data-driven insights that support decision-making and drive sustainable business growth across both franchise and company-owned operations for an international restaurant concept.
Responsibilities
- Partner with the VP of Finance and executive leadership to develop, evaluate, and optimize the company’s financial and strategic plans
- Support the annual budgeting and forecasting process in coordination with the VP of Finance and Global Finance team
- Deliver comprehensive sales and performance analysis for franchise and company-owned restaurants
- Design, automate, and enhance financial reporting, data mining, and analytical tools
- Collaborate cross-functionally with Marketing, Operations, Supply Chain, and Development to provide insights and recommendations
- Conduct in-depth financial and operational analysis across all business units
- Identify and recommend initiatives to improve profitability, including revenue growth and cost optimization opportunities
- Work closely with the Accounting team to ensure budgets are accurately reflected in financial statements
- Lead and support ad hoc analyses and special projects as requested by the VP of Finance and executive management
Requirements
- Strong experience with the Mirus system
- Exceptional analytical capabilities
- Expert-level Excel skills (including pivot tables, macros)
- Experience using BI and reporting tools
- Minimum of 5 years of relevant experience in the food & beverage industry
- Deep knowledge of franchise and equity-based business models
- Proven ability to translate complex data into clear insights and actionable recommendations for senior leadership
- Strong problem solving and root cause analysis skills
- Proven ability to communicate analyses
Qualifications
- Bachelor’s degree in Accounting, Finance, or a related field
- Minimum of 5 years of relevant experience in the food & beverage industry, with deep knowledge of franchise and equity-based business models; restaurant industry experience strongly preferred
Nice to Have
- Knowledge of Aloha POS
Skills
* Required skills
Certifications
About Bonchon
An international restaurant concept known for its delicious, signature Korean double-fried chicken, with 500 restaurants in 8 countries.