Dining Room Supervisor

About This Role

Supervise dining room operations, ensuring a safe working environment and high customer satisfaction at Washington University in St. Louis. This role involves coordinating service employees in various food operations and assisting management with daily oversight.

Responsibilities

• Provide support to management in the daily oversight of key functions and employees
• Assist in ensuring a safe working environment throughout the facility for all employees
• Facilitate orientation and training of employees
• Work with customers to ensure satisfaction in quality, service, and problem resolution
• Attend work and show for scheduled shifts on time with satisfactory regularity

Requirements

• 1+ years of related work experience
• Team-oriented
• Adaptable
• Reliable

Qualifications

• 1 or more years of related work experience, previous supervisory experience preferred

Nice to Have

• Previous supervisory experience

Benefits