Catering Supervisor

About This Role

This role involves overseeing daily catering activities, coordinating service employees in various food operations, and ensuring customer satisfaction. It requires a master multitasker who can improve the quality of life for those served.

Responsibilities

• Provide support to management in the daily oversight of key functions and employees during the normal course of business
• Assist in ensuring a safe working environment throughout the facility for all employees
• Facilitate orientation and training of employees
• Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
• Attend work and shows for scheduled shift on time with satisfactory regularity

Requirements

• 1+ years related work experience

Qualifications

• 1 or more years of related work experience, previous supervisory experience preferred

Nice to Have

• Previous supervisory experience

Benefits