Barista NA-04

About This Role

This position is located at the Sip of Glory Coffeehouse, preparing and serving a full range of coffee, specialty non-alcoholic drinks, and simple food items. You will manage sales and financial transactions, oversee inventory, and maintain a clean and sanitary work area.

Responsibilities

• Prepare and serve a full range of coffee, specialty non-alcoholic drinks, and simple food items using commercial coffee shop machinery
• Manage sales and financial transactions by operating a cash register, taking customer payments, and balancing the cash drawer at the end of the day
• Oversee all aspects of inventory, including stocking the coffee bar, tracking dispensed goods, submitting re-stocking orders, and conducting monthly inventory checks
• Maintain a clean and sanitary work area, including all utensils and equipment
• Cross-train other staff members on all coffee shop operations

Requirements

• Math skills necessary to calculate patron bills and inventory
• Skill in mixing and serving the full range of coffee beverages and other specialty non-alcoholic drinks
• Experience utilizing a commercial espresso machine
• Ability to cross train and monitor the work of other staff
• Satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually
• Physical ability to lift and carry items weighing up to 20 pounds

Benefits