To-Go Specialist

About This Role

As a To-Go Specialist, you will be responsible for accurately taking customer orders and ensuring every detail is correct for off-premise dining. This guest-facing role focuses on providing excellent country hospitality for guests taking food to-go.

Responsibilities

• Thoughtfully take customer orders
• Double-check every detail of to-go orders
• Ensure guests experience country hospitality with their to-go orders

Requirements

• Team-first mindset
• Ability to multitask effectively
• Strong attention to detail
• Positive attitude

Qualifications

• No restaurant experience required; training provided.

Benefits