Restaurant Team Member

About This Role

This role is responsible for preparing food and beverages, providing excellent guest service, and maintaining a clean and organized workspace according to Dunkin' operational standards.

Responsibilities

• Follow Brand standards, recipes, and systems
• Follow food safety standards
• Prepare food and beverages
• Assemble and package orders
• Understand the restaurant menu, including limited-time offers and promotions, and be able to answer guest questions
• Maintain a clean and organized workstation
• Clean equipment, service areas, and guest areas
• Stock items, such as cups, lids, etc. at the workstation
• Take orders at the Drive Thru or Front Counter and handle payments (if applicable)
• Meet speed of service standards while delivering accurate orders to guests
• Serve and communicate with guests
• Maintain a guest-focused culture in the restaurant
• Communicate effectively with managers and coworkers
• Organize and maintain stock room and refrigerated areas

Requirements

• Ability to work well with others in a fast-paced team environment
• Punctual and honest with a positive attitude
• Willingness to learn and adapt to change
• Guest-focused