Meat Receiver

About This Role

As a Meat Receiver, you will be responsible for unloading and stocking products across various departments, ensuring quality, quantity, and accurate inventory records. This role requires attention to detail in merchandising and adherence to food safety guidelines.

Responsibilities

• Provide incredible service and answer customer questions in a timely manner
• Unload daily deliveries and stock cases, displays and backroom coolers with new and existing products/inventory
• Verify that quantity, quality and products delivered match invoices
• Assist department in tracking vendor credits and records of inventory, damages and variances
• Ensure fresh and appealing shelves and cases by keeping them clean and well-stocked
• Help to maximize sales through effective and proper procedures for stocking, rotating, and merchandising product
• Properly handle products, use equipment, keep accurate logs and follow sanitation practices in accordance with food and human safety guidelines
• May work in and have exposure to cold temperatures; lift weight of 8-32 pounds on average with maximum weight lifted greater than 50 pounds occasionally to frequently

Benefits