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This role involves preparing and slicing deli products, ensuring the deli area is clean and organized, assisting customers with selections, and maintaining food safety standards.
Responsibilities
- Prepare and slice meats and cheeses
- Maintain cleanliness and organization of the deli area
- Assist customers with product selection
- Ensure food safety standards are met
Requirements
- Excellent customer service skills
- Attention to detail
- Ability to work in a team
- Ability to handle food products safely
Skills
Teamwork
*
Customer service
*
* Required skills
Benefits
Employee Discounts
Flexible scheduling
Competitive pay
Opportunities for advancement
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