Busser

About This Role

As a Busser, you will prepare and maintain dining areas, ensuring tables are clean and ready for guests to enhance their dining experience. You will work closely with the dining room team to maintain smooth operations.

Responsibilities

• Clear and clean tables efficiently
• Set up dining areas for new guests
• Assist the dining room team to ensure smooth operations
• Spot tasks that need to be done and proactively help
• Maintain an organized and purposeful approach to work

Requirements

• Ability to spot needs and assist proactively
• Pride in making things better for others
• Organizational skills and purposeful movement
• Team-first mindset

Qualifications

• Entry level position, no restaurant experience required. Training will be provided.

Benefits